Line Cook at FEAST AT 316

Company: FEAST AT 316
Location: Camas
Posted on: February 16, 2026

Job Description:

Job Description Job Description Feast At 316 in Camas, WA is looking for day and evening line cooks to join our 20 person strong team. We have been open for 10 years and are excited about the next 10 years. We are located on 316 NE Dallas St, in historic downtown Camas. Our ideal candidate is attentive, motivated, engaged and wants to be a part of our team. Responsibilities Set up and stock stations with all necessary supplies Chop vegetables, prepare sauces and other food preparation. Cook menu items in cooperation with the Executive Chef and Sous Chef Clean up station and take care of leftover food Stock inventory Able to follow a recipe Qualifications Cooking experience for a minimum of 2 years Able to meet all scheduling commitments Able to anticipate needs of others in the kitchen and proactively work to meet those needs Strong attention to detail Compensation is hourly (DOE), plus tips. Tips average $10-$12 additional per hour. We are looking forward to hearing from you. By applying to this job, you agree to receive periodic text messages from this employer and Homebase about your pending job application. Opt out anytime. Msg & data rates may apply. Powered by Homebase. Free employee scheduling, time clock and hiring tools.

Keywords: FEAST AT 316, Tigard , Line Cook at FEAST AT 316, Hospitality & Tourism , Camas, Oregon